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These spicy cowboy beans are a perfect contribution to a potluck buffet any time of year. Instead of hours on the stove, they cook quickly in the pressure cooker and there's no need to pre-soak the beans. —Joan Hallford, North Richland Hills, Texas TOTAL TIME: Prep: 25 min. Cook: 1-1/2 hours + releasing YIELD: 10 servings. Ingredients • 4 bacon strips, chopped • 1 medium onion, chopped • 2 garlic cloves, minced • 2 cups reduced-sodium beef broth • 3 cups water • 1 package (16 ounces) 16-be...
