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These festive sugar-coated red velvet cookies are perfect for Christmas. They're just as delicious as they are beautiful. —Colleen Delawder, Herndon, Virginia TOTAL TIME: Prep: 25 min. Bake: 20 min./batch + cooling YIELD: 2 dozen. Ingredients • 1 cup unsalted butter, softened • 1/2 cup sugar • 1 large egg yolk, room temperature • 1 teaspoon vanilla extract • 1/2 teaspoon red paste food coloring • 2 cups all-purpose flour • 2 tablespoons baking cocoa • 1/2 cup coarse sugar • FILLING: • 4 ounces...
