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Total Time Prep: 25 mins. Cook: 55 mins. + cooling Test Kitchen Approved We’re always a tiny bit skeptical about trying out viral TikTok recipes, but this phyllo crinkle cake recipe from @RamenaSaidWow is worth the hype. We’ve added a few tweaks for personal preference, but it’s not far off from Ramena’s viral recipe. Ingredients 1 package (16 ounces, 2 rolls) frozen phyllo dough, thawed 1/2 cup chopped walnuts 1 cup butter, melted CUSTARD: 1 cup whole milk 2 large eggs, room tempera...
Woodrow This weeks Pet of the Week is Woodrow. Woodrow is a two year old Jack Russell. He belongs to Brad and Carmen Pitman. He is a faithful watch dog, and lovable companion. Enter Your Pet for Pet of the Week Email a photo, with details including; *Name of Pet/Nicknames *Age *Breed *Unique Characteristics *Owners Names send to; rounduprecord.com...
Break out the fine China, and prepare for the Thanksgiving family fun, drama, fights, and most importantly, memories that last forever. American culture has a few special occasions that we hold sacred to our families. One such date is Thanksgiving Day. With a focus around the feast, the true reason for the season is Thankfulness and family. Here are ten of the most common and beloved Thanksgiving foods; Turkey, Mashed Potatoes with Gravy, Stuffing, Green Bean Casserole, Sweet Potatoe Casserole, Green Olives, Cranberry Sauce, Pumpkin Pie with...
Total Time Prep/Total Time: 25 min. Test Kitchen Approved The best foods are sometimes the simplest. Our maple-glazed pork chops, with a sweet, tangy glaze of maple syrup and cider vinegar, come together quickly, and they're so delicious you'll be thinking about making them again before you finish eating. Ingredients 1/2 cup all-purpose flour Salt and pepper to taste 4 bone-in pork loin chops (7 ounces each) 2 tablespoons butter 1/4 cup cider vinegar 1/3 cup maple syrup 1 tablespoon cornstarch...
This is Wade. He is a Mutt with LDS, (Lazy Dog Syndrome), his favorite thing is naps, snacks, and trips in the car. He cant be bothered to go for walks, as there is sometimes scary noises that make him afraid. He probably needs therapy because every 4th of July he hides for about a week afterwards. He is extremely loved and dare I say, spoiled rotten. Wade is eight years old, and thus needs reading glasses to examine “Pet of the Week” in the Roundup Record....
“Roundup Community Partners is hosting a Community Coffee in collaboration with Musselshell County on November 18th at 530pm at the Musselshell County Central Commons. Come have coffee and Honey Bun’s Hometown Bakery goodies and learn more about the market analysis and reuse renderings for the Wier Building Project! The County’s scope of work includes cleaning up the hazardous materials and stabilizing the building envelope. Once the building is stable and “clean”, an intentional developer will be chosen through a Request for Proposal...
Total Time Prep: 20 min. Bake: 30 min. Test Kitchen Approved I adapted this recipe from a Pennsylvania Dutch cookbook, and it’s indicative of the fine German cooking found in this area. If you’re looking for an alternative to mashed potatoes, try this dish. —Elsa Kerschner, Kunkletown, Pennsylvania Ingredients 1/4 cup chopped celery 1 onion, chopped 4 tablespoons butter, divided 3 slices bread, cubed 4 to 5 large potatoes, peeled, cooked and mashed 1/4 cup chopped fresh parsley 1/2 teasp...
Amber Johnson dresses up as her boss Rick at Elite Tune and Lube for Halloween. Photo shared by Kathleen Johnson....
Total Time Prep: 1 hour Bake: 50 min. + standing Test Kitchen Approved What makes this classic lasagna recipe so spectacular? Homemade meat sauce and plenty of cheese. Best of all, it’s easy to make lasagna ahead of time so dinner can be ready in a flash. Ingredients 9 lasagna noodles 1-1/4 pounds bulk Italian sausage 3/4 pound ground beef 1 medium onion, diced 3 garlic cloves, minced 2 cans (one 28 ounces, one 15 ounces) crushed tomatoes 2 cans (6 ounces each) tomato paste 2/3 cup water 2 to 3...
Total Time Prep: 20 min. Cook: 5 min./batch Test Kitchen Approved Made with pumpkin puree and warming spices, these buttermilk pumpkin waffles are a cozy addition to any fall breakfast. Ingredients 3/4 cup all-purpose flour 1/2 cup whole wheat flour 2 tablespoons brown sugar 1 teaspoon baking powder 1 teaspoon ground cinnamon 1/2 teaspoon ground ginger 1/4 teaspoon baking soda 1/4 teaspoon salt 1/4 teaspoon ground cloves 2 large eggs, room temperature 1-1/4 cups buttermilk 1/2 cup fresh or...
Annie Oakley is coming to our area to share a fascinating part of American history, including not only the most famous woman sharpshooter but also historic figures who crossed her path, including Buffalo Bill Cody, Chief Sitting Bull and famous newspaper publisher William Randolph Hearst. The public is invited to the half hour performance at Roundup Community Library in Rouindup, Montana, on Sunday, October 27, 2024 at 2:00 p.m. Annie Oakley is the subject of a living presentation by Cheryl...
Total Time Prep: 25 min. Bake: 20 min. + cooling Test Kitchen Approved These pumpkin cupcakes are packed with fall flavor, from pumpkin puree to pie spice to cinnamon and ginger. A cinnamon cream-cheese frosting gives the cupcakes a superb taste and aroma. Ingredients 3/4 cup butter, softened 2-1/2 cups sugar 3 large eggs, room temperature 1 can (15 ounces) solid-pack pumpkin 2-1/3 cups all-purpose flour 1 tablespoon pumpkin pie spice 1 teaspoon baking powder 1 teaspoon ground cinnamon 3/4...
TOTAL TIME: Prep: 10 min. Cook: 7 hours YIELD: 8 servings Slow-cooker ranch chicken is perfect for busy weeknights! Tender chicken coated in a velvety sauce is always a crowd-pleaser, especially when it's topped with the decadent combo of bacon and cheddar cheese. Ingredients 3/4 cup chicken broth 1 envelope ranch salad dressing mix 2 pounds boneless skinless chicken breast halves 1 can (10-1/2 ounces) condensed cream of chicken soup, undiluted 1 package (8 ounces) cream cheese, cubed and...
TOTAL TIME: Prep: 25 min. Cook: 5 hours YIELD: 10 servings (3-1/2 quarts) The prep work for this chili is easy thanks to several pantry staples. It's loaded with shredded chicken and beans. The spicy heat can be tamed a bit with cool sour cream. —Fred Lockwood, Plano, Texas Ingredients 4 bone-in chicken breast halves (14 ounces each) 2 medium onions, chopped 2 medium green peppers, chopped 1 cup pickled jalapeno slices 1 can (4 ounces) chopped green chiles 2 jars (16 ounces each) salsa verde 2...
TOTAL TIME: Prep: 15 min. + chilling YIELD: 8 servings This cowboy caviar is full of big flavors. Serve with scoop chips so you can get the most out of every bite! Ingredients 1 can (15-1/2 ounces) black-eyed peas, rinsed and drained 1 can (15 ounces) black beans, rinsed and drained 2 large tomatoes, finely chopped 1-1/2 cups fresh or frozen corn 1/2 cup finely chopped red onion 1/4 cup minced fresh cilantro 2 garlic cloves, minced DRESSING: 2 tablespoons sugar 2 tablespoons white vinegar 2...
By Adair Rademacher It is the pleasure of Friends of Musselshell School, Inc. and the Illustrious Musselshell Players to present to you, their faithful patrons, "The Boardinghouse." This frantic, fun family comedy written by Vern Harden is being staged at the Musselshell School for two evenings of dinner theatre performances and a matinee. Friday, September 27 and Saturday, September 28, a three-course sit-down dinner and then the theatre performance will commence immediately after dinner. The cast will return Sunday, September 29 for a...
Who doesn't drive by the old hospital and long for the restoration of such an old beauty? Well, it is happening. New owners, Jim and Joanne White are taking it room by room, and they have beautified the old place beyond recognition. Jim and Joanne, originally from North Eastern Oregon, are retired restoration experts. They spent their working career doing upholstery, restoring old furniture, and old houses. Jim is a military veteran, and met Joanne when he was working for her father. They would...
Submitted by: Cassie Grasswick In a world filled with temptation and allure, We must stand strong and remain pure. Say no to the drugs, don't give in to the high, For they will only bring destruction nigh Prevention key, educate and inform Spread awareness to weather the storm Don't fall prey to the lies they sell Choose a path free from their hell Our bodies are temples, scared and true Lets keep them healthy, free from the brew Say no to the drugs, take a stand For a bright future lies in our hand So let's unite in this fight To keep our...
TOTAL TIME: Prep: 15 min. Bake: 35 min. YIELD: 9 servings Sour cream apple cake is made with tender apples, tangy sour cream and a spiced brown sugar topping. Enjoy the cake with coffee as a glorious way to wake up. Ingredients 1/2 cup butter, softened 1 cup sugar 2 large eggs, room temperature 1 teaspoon vanilla extract 2 cups all-purpose flour 1 teaspoon baking soda 1/2 teaspoon salt 1 cup sour cream 1-1/2 cups chopped peeled tart apples TOPPING: 1/2 cup packed brown sugar 1/2 cup chopped...
On August 23-25, 2024 the Cross Country Piecemakers Quilt Club met at Abba's Haven Christian Center for our annual retreat. We were celebrating 10 years of using the facility for fellowship, fun, sewing, games and quilt creation. 27 quilters attended this great event where each was welcomed with a goodie bag filled with sewing related gifts. While at our retreat several members cut quilt kits for our September event where we will be making "Quilts of Valor" for our beloved Veterans in the...
TOTAL TIME: Prep: 20 min. Bake: 45 min. + standing YIELD: 6-8 servings Baked ziti is a cozy pasta dish that features layers of meat sauce, tender noodles and creamy ricotta cheese. This freezer-friendly recipe is perfect for feeding a crowd. Ingredients 12 ounces uncooked ziti or small tube pasta 2 pounds ground beef 1 jar (24 ounces) spaghetti sauce 2 large eggs, beaten 1 carton (15 ounces) ricotta cheese 2-1/2 cups shredded mozzarella cheese, divided 1/2 cup grated Parmesan cheese Directions...
TOTAL TIME: Prep/Total Time: 30 min. YIELD: 4 servings When I have leftover steak, it's time to make cilantro tacos. Set out bowls of toppings like lettuce, tomatoes, sour cream, avocado and salsa. That's a fiesta. -Patti Rose, Tinley Park, Illinois Ingredients 1 beef flank steak (1 pound) 1/2 teaspoon salt 1/4 teaspoon pepper 4 teaspoons olive oil, divided 1 medium onion, halved and sliced 1 jalapeno pepper, seeded and finely chopped 1 garlic clove, minced 1/2 cup salsa 1/4 cup minced fresh...
Join local Montana Fish, Wildlife and Parks volunteer naturalist, Mark Szczypinski, 7:45 pm Friday August 16th at the Roundup fairgrounds to learn more about bats. Szczypinski will give a presentation on Montana bats, followed by a short, twilight walk around the fairgrounds to listen for and learn about the area's local bat species. Acoustic monitors and hands-on instruction will be available to learn more and experience an evening with bats! There are limited number of detectors available, so please pre-register for this event by contacting...
