These four-ingredient rolls from Glenda Trail of Manchester, Tennessee are ready in no time. And they taste great with herb butter or jam. —Glenda Trail, Manchester, Tennessee
TOTAL TIME: Prep/Total Time: 25 min. YIELD: 6 rolls.
Ingredients
• 1 cup self-rising flour
• 1/2 cup 2% milk
• 2 tablespoons mayonnaise
• 1/2 teaspoon sugar
Directions
• 1. In a small bowl, combine all of the ingredients. Spoon into 6 muffin cups coated with cooking spray. Bake at 450° until a toothpick comes out clean, 12-14 minutes. Cool for 5 minutes before removing from pan to a wire rack. Serve warm.
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